What’s a golf trip without great food and drink? From fried bammy in Jamaica to a tall, cool mug of Bootlegger Brown Ale in Quebec, a few of my favourite after-golf nibbles and tipples.
Barbados Aims High in Caribbean Golf
January 1, 2013 by
Once reliant on a traditional sun, sand and sea tourism strategy, Barbados signaled its arrival as a major player in Caribbean golf with the 2009 launch of Apes Hill Club.
At Play with Dolphins Toni and Reggae in Jamaica
November 22, 2012 by
I’m in the ocean lagoon at the famous Half Moon, on the losing end of a water fight. It’s two against one and my playful friends have the unfair advantage of pectoral fins that splash so much water that I’m quickly swamped. Is it my imagination, or are they laughing along with me? I’m instantly smitten by Reggae and Toni, Atlantic bottlenose dolphins who are the star attractions of the Jamaican resort’s unique dolphin experience.
Golf With the Stars in a Celebrity Pro-Am
November 5, 2012 by
Pro-ams offer amateurs the thrill of teeing it up — and sometimes partying till dawn — with sports legends and movie stars. There may even be a round with golf’s clown prince Bill Murray in your future.
Casa de Campo is a Caribbean Superstar
October 29, 2012 by
Long the Caribbean’s marquee golf resort, Casa de Campo owes its success to three stunning Pete Dye-designed courses, a high-society clientele—and the siren’s call of bikini-clad supermodel Elle Macpherson.
